I love Throwback Thursdays. They make me feel like a wonderful cook even though I know very well I am still learning.
Today’s recipe came from Bon Appetit themselves. (Yes, really). I present: Avocado Meatza. It rhymes with pizza.
If you would like to explore a review of what it tastes like, visit “Bad Jelly.” They actually make vintage recipes and try them out.
A thank you to Bon Appitit for the picture!
A thank you to Bon Appitit for the picture!
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